Tuesday the big event was having dinner with Xuewei and her family. We went to a Beijing Roast Duck restaurant on Hongqiao Road--it took 11 subway stops on Line 3 to get there. The food was magnificent: duck (of course), but also pork, sweet and sour fish (squirrel fish, Xuewei said it was called), scrambled eggs with shrimp, tofu, crysanthemum tea, rice cakes, and many vegetable dishes. Our new Chinese tutor, Deborah, also joined us, so we got to meet her for the first time. The Chinese folks took great pleasure in watching us eat and in watching us make fools of ourselves (well, me, mostly) with chopsticks. Xuewei gave us mail, cheese, Kerry's parmesan crisps, peanut clusters from Barbara (our dept. secretary), and a card and gift from Beth, our dept. chair. It was so wonderful--it felt like my birthday or Christmas! After dinner, we walked to the subway with Deborah. We plied her with a lot of questions about Chinese culture: Why do women dance in the street? What is "Mama ne shay?" What are those cartoon cats? She tried to be very patient with us. We liked her immediately and looked forward to our Wednesday lesson.
Here's a picture of us with Xuewei and her family (that's Deborah, our new Chinese tutor, on the left):
Wednesday Kerry and I cleaned the apartment before Deborah arrived: I swept up and cleaned the kitchen table; he took charge of the bathroom. Deborah worked with us between 12-2. We reviewed the letters and pronunciation, basic greetings, and talking to a taxi driver. She was very kind, again, with all our questions. I think having a private tutor will be good for us, especially since I think we're going to travel a lot and miss a lot of the Friday sessions at SISU. All day long we ate leftovers from last night's dinner; tonight--chicken with onions and greens. Tomorrow we get the EPer Market order, and I'm glad because we're a bit low on groceries. Kerry went to Century Mart briefly today, but he didn't bring home much substantive stuff.
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